Our Organic Premium Beef comes from pasture-raised cattle highly cared for by committed family of farmers who work in harmony with our nature.
All batches are processed with strict adherence to food safety and quality standards. This ensures that all products are guaranteed safe from heavy metals, antibiotics, dioxins, pesticide residues, and microbial contamination.
Try out this T-bone steak whose name is derived from its ‘T’-shaped bone. This cut comes from the beef short loin. It is from the muscle outside the backbone of the beef carcass and includes the tenderloin that is located on the inside. This organic premium beef cut exhibits two different textures and flavors: a tender fillet muscle on the smaller side and a juicy sirloin on the other. It is suitable for barbecue, pan fry, grill or roasting whole.
Bring this Organic Premium Beef T-bone Steak to your tables and discover for yourself the wonders of an award-winning, great tasting, ultra-tender, best tasting, juicy beef at the comfort of your home.