A classic French pastry originated in Bordeaux, made for Chocolate aficionados. Its dark, caramelized coating exquisitely complements the smooth and sweet filling of robust chocolate. Expect a bittersweet crunch followed by a tender and flavorful center. Sold in sets of 5. For purists, the traditional Vanilla flavor is also available.
All-natural ingredients, alcohol free and vegetarian. Contains gluten, dairy, and eggs.
Note: Chilled items may be delivered on a separate day. Immediately store in your chiller upon reception.
Canelés are believed to be best 1 to 5 hours after baking. To refresh, heat canelé in 260℃ degree oven for five minutes.
To preserve the best taste and texture, keep chilled in an airtight container for up to 72 hours.
At Baking Therapy our breads and pastries are freshly baked by hand every day, using the finest quality all-natural and seasonal ingredients.