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Annie Chun's Japanese-Style Teriyaki Noodle Bowl 221g

Annie Chun's Japanese-Style Teriyaki Noodle Bowl 221g

Vegan

Get ready for a bold and exciting Japanese flavor journey. This addictive savory and sweet sauce works in perfect harmony with carrots, bok choy an...

Get ready for a bold and exciting Japanese flavor journey. This addictive savory and sweet sauce works in perfect harmony with carrots, bok choy and tender Hokkien noodles. Aroma, texture, color, this dish is a truly satisfying sensory experience that won't soon be forgotten. And it’s just minutes away.

Regular price ₱359
Regular price Sale price ₱359
Availability:
In Stock

Ingredients

HOKKIEN NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Wheat Gluten, Lactic Acid. SAUCE: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less Than 2% of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (Ginger, Water), Caramel Color, Spices, Xanthan Gum. TOPPINGS: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose. CONTAINS: Soy, Wheat.

How to use

  1. Place dry toppings in bowl and add about 1/4 cup of water, then place noodles on top. 2. Place lid loosely on bowl and microwave on high for 90 seconds. 3. Let bowl sit in microwave for 30 seconds. 4. Add sauce and peanuts packet; stir well.

Nutritional Facts

Shipping & Delivery

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Delivery lead time may vary per location from the date of payment confirmation.

More information can be found on the page Shipping & Delivery.

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