Bob's Red Mill Gluten-Free Cornstarch is a dense powder made from the endosperm portion of the corn kernel. Use this to thicken pies, sauces, or gravies or as an ingredient in muffins and cakes.
Bob's Red Mill Gluten-Free Cornstarch is a dense powder made from the endosperm portion of the corn kernel. Use this to thicken pies, sauces, or gravies or as an ingredient in muffins and cakes.