Crispy with a light flavor, Cadia Roasted Teriyaki Seaweed is great in soups and salads or as a savory snack. Gathered from the Pacific Ocean waters off of South Korea, it is roasted with rice bran oil and a touch of teriyaki seasoning.
Crispy with a light flavor, Cadia Roasted Teriyaki Seaweed is great in soups and salads or as a savory snack. Gathered from the Pacific Ocean waters off of South Korea, it is roasted with rice bran oil and a touch of teriyaki seasoning.