• Edward & Sons Gluten-Free Japanese Miso 84g
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Edward & Sons Gluten-Free Japanese Miso 84g

Edward & Sons Gluten-Free Japanese Miso 84g

Gluten Free

Vegan

Japanese Restaurant Style Miso-Cup uses aged organic soybeans and organic rice with a traditional starter culture called "koji". Salt, time and pre...

Japanese Restaurant Style Miso-Cup uses aged organic soybeans and organic rice with a traditional starter culture called "koji". Salt, time and pressure regulate this aging process and yield the culinary treasure known as miso. Select onion, yeast, mushroom and seaweed extracts tastefully enhance complex miso flavors. The addition of our classic miso "soup nits" make this delicious Miso-Cup complete.

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₱355
₱355
Availability:
In Stock

Ingredients

Miso-Cup® Soft-PackTM: Organic Miso (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture [Aspergillus Oryzae]), Water, Kelp Extract, Alcohol, Shiitake Mushroom Extract, Yeast Extract Powder, Onion Powder, Salt. Soup Bits Packet: Tofu (Soymilk, Rice Starch, Calcium Carbonate), Cabbage, Wakame Seaweed, Chopped Onion, Green Onion.

How to use

Nutritional Facts

Shipping & Delivery

Free delivery for orders worth P5,000 and above net of discounts and Gift Cards.

For orders less than P5,000 a delivery fee per order may vary per location.

We deliver in major cities nationwide. A minimum purchase of P1,500 is required for orders outside of Metro Manila.

Delivery lead time may vary per location from the date of payment confirmation.

More information can be found on the page Shipping & Delivery.

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