Experience the rich, tender taste of beef slow-cooked over an open fire in your own kitchen with Frontera Red Chile Barbacoa Slow Cook Sauce. Roasted tomato and red chile flavors mix to create a gourmet Mexican feast in only a few steps. Just sear your chuck roast or brisket in a Dutch oven, stir in the barbacoa sauce packet and water and bake until fork-tender. Shred the meat and serve it on warm tortillas for delicious, homemade tacos. With a package of barbacoa cooking sauce, you're always ready to make chile-marinated meat with flavors.