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Gluten-Free Pistachio Tart

Gluten-Free Pistachio Tart

Delve into the delicate layers of our Pistachio Tart, where every bite is a blend of textures and flavors. The gluten-free crust, infused with pist...

Delve into the delicate layers of our Pistachio Tart, where every bite is a blend of textures and flavors. The gluten-free crust, infused with pistachio, sets the stage for a rich frangipane filling, speckled with Amarena cherries for a burst of sweetness. A light dusting of matcha icing crowns this elegant dessert.

6" cake good for 8 servings.

Vegetarian-friendly, gluten-free and all-natural ingredients. Contains pistachios, dairy and eggs.

At Baking Therapy, our gluten-free bread and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination. Also perfect for foodies with dietary preferences.

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₱1,350
₱1,350
Availability:
In Stock

Ingredients

GF PISTACHIO TART DOUGH - SUB RECIPE - Butter, Powdered Sugar, Eggs, Sea salt, IH Blend, Pistachio powder

PISATCHIO FRANGIPANE - SUB RECIPE - Butter, Sugar, Pistachio powder, Almond meal, Matcha powder, salt, egg and Amarena cherries.

MATCHA ICING - Powdered Sugar and Matcha powder

How to use

Nutritional Facts

Shipping & Delivery

Free delivery for orders worth P5,000 and above net of discounts and Gift Cards.

For orders less than P5,000 a delivery fee per order may vary per location.

We deliver in major cities nationwide. A minimum purchase of P1,500 is required for orders outside of Metro Manila.

Delivery lead time may vary per location from the date of payment confirmation.

More information can be found on the page Shipping & Delivery.

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What others are saying

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  • SS
    Sean S.
    Verified Buyer
    1 minute ago
    Rated 5 out of 5 stars
    Great Gift

    and delicious

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