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Gluten-Free White Loaf

Gluten-Free White Loaf

Gluten Free

Vegetarian

Your go-to gluten-free loaf of bread. It's perfect for breakfast toast, garlic bread, or when you're looking for something to pair with your favori...

Your go-to gluten-free loaf of bread. It's perfect for breakfast toast, garlic bread, or when you're looking for something to pair with your favorite jam.

All-natural ingredients, gluten-free, low sugar and vegetarian. Contains dairy and eggs.

Weight: 730g

At Baking Therapy, our gluten-free bread and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination. Also perfect for foodies with dietary preferences.

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₱320
₱320
Availability:
In Stock

Ingredients

Starch mix (white rice flour, cornstarch, brown rice flour, tapioca starch, potato starch, xanthan gum), milk, eggs, sugar, Kefir (milk, Kefir), olive oil, water, salt, and yeast.

How to use

Nutritional Facts

Shipping & Delivery

Free delivery for orders worth P5,000 and above net of discounts and Gift Cards.

For orders less than P5,000 a delivery fee per order may vary per location.

We deliver in major cities nationwide. A minimum purchase of P1,500 is required for orders outside of Metro Manila.

Delivery lead time may vary per location from the date of payment confirmation.

More information can be found on the page Shipping & Delivery.

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