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Keto Bread

Keto Bread

Gluten Free

Keto

Vegetarian

Made with coconut flour, Organic Valley Pasture butter (82%), flax seeds meal and kefir, this keto-friendly loaf is a protein-rich alternative to r...

Made with coconut flour, Organic Valley Pasture butter (82%), flax seeds meal and kefir, this keto-friendly loaf is a protein-rich alternative to regular breads, and makes an excellent sandwich base! With a total of 9.2g fat, 2.9g protein, and only 1% total carbs per 50g serving, this keto bread is safe for your keto diet.

Gluten-free, keto-friendly, vegetarian and all-natural ingredients. Contains dairy and eggs.

Weight: 510g

Note: Chilled items may be delivered on a separate day. Immediately store in your chiller upon reception in an airtight container to preserve the best taste and texture.

Reheating instructions: Place a pan over medium-high heat, and drop in a pat of butter. Cook the bread for a couple minutes on each side, or until it's golden brown.

At Baking Therapy, our gluten-free bread and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination. Also perfect for foodies with dietary preferences.

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₱510
₱510
Availability:
Out of stock

Ingredients

Eggs, water, coconut flour, butter, canola oil, psyllium husk powder, flaxseed meal, baking soda, yeast, salt, cinnamon, nutmeg, and black pepper.

How to use

Nutritional Facts

Shipping & Delivery

Free delivery for orders worth P5,000 and above net of discounts and Gift Cards.

For orders less than P5,000 a delivery fee per order may vary per location.

We deliver in major cities nationwide. A minimum purchase of P1,500 is required for orders outside of Metro Manila.

Delivery lead time may vary per location from the date of payment confirmation.

More information can be found on the page Shipping & Delivery.

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