Organic cloves are dried and ground and kept non-irradiated. This pungent spice has a deep, dark, and rich color with a strong, complex bittersweet...
Organic cloves are dried and ground and kept non-irradiated. This pungent spice has a deep, dark, and rich color with a strong, complex bittersweet and spicy flavor. It is used to flavor sauces, soups, meats, and Indian dishes. It most commonly known to be added in pumpkin pie, together with cinnamon and nutmeg, but it can also be added to beverages like mulled wine, cider, and chai.
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Ingredients

Ingredients
organic cloves
How to use

How to use
Nutritional Facts

Nutritional Facts
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